Grab a glass of perry and walk through the blooming orchard. Self guided tour during a beautiful time of year in the orchard.
Saturday, April 26th from Noon – 5pm (21 and over), and Sunday, April 27th from 11am-4pm (All Ages)
Join us along with another 100 vendors for one of Southern Oregon’s premier food and beverage events. We’ll be pouring our perries at this two day event.
Visit https://www.oregoncheesefestival.com/ for tickets and information.
We’ll be offering gift boxes of cider with an eye to Mother’s Day. This established and anticipated event will have the expo chock full of vendors including true vintage, handmade jewelry and gifts, garden décor, plants, and boutique clothing!
Food trucks, beverages, and a super fun shopping experience!
Friday 4pm-8pm; Saturday 9am-3:30pm
*early bird entrance at 3pm Friday when you buy your tickets online
Tickets and more information at https://www.barnstormersvintagefair.com/
We had the amazing opportunity to visit Domaines in Normandie that produce cider and perry. We will be serving ciders and perries from four different Domaines as well as 2 of our own. Discover the craft of one of the oldest cider producing regions in the world.
We will be serving savory crepes and a cheese course, curated by Normandie’s own Mélodie Picard from Oregon Cheese Cave in Phoenix.
We will have just finished juicing about 26 tons of pears the week of October 21. Before we start fermenting, we will pull out a few gallons of the delicious juice. We will pasteurize it and offer it for free tasting.
Everyone gets 10% off of all to-go cider purchases. Complimentary stickers for those of you in costume. We will pick the biggest pumpkin in our garden and the person with the most accurate guess of its weight will win a $20 gift card. Family-friendly event.
Blossom Barn Cidery is joining the Rouge Valley Farm tour. This annual event features tours and other activities at 29 Rogue Valley farms and ranches, including 9 of our neighbors in the Applegate Valley.
This is a self-guided event, so you can visit as many farms as you would like. We are going to be offering hay rides through the orchard. For those who would like to participate, we will be mulching pear trees with fleeces from our sheep, as part of our regenerative farming practices.
In addition to cider tasting for adults, we will offer tastes of juice from pears we pressed on the farm.
Join us for a multicourse meal with Cider pairings in collaboration with our friends at Bread and Butter Catering. The meal will feature fresh produce and meat from our farm and other Rogue Valley Growers.
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Rosemary garlic crostini with a berry & pear compote, pork belly, tomato, aged white cheddar and microgreens
Grilled romaine with cherry tomato, cucumber, strawberry, pickled fennel, Burrata and a smoked honey balsamic and pear reduction
Smoked 1/2 chicken or Smoked lamb burger served with a side of mac n cheese & grilled seasonal veggies
Crème brûlée beignets stuffed with pear custard
Exclusive cider release and library cider pairings.
**Vegetarian and Gluten Free options available
Featuring music from Charlee Prayers 2-4, food from Grip n Grub food truck from 12-5, and a limited release of a Jalapeño cider.
Saturday, April 27th from Noon – 5pm (21 and over), and Sunday, April 28th from 11am-4pm (All Ages)
We will be joining nearly 100 vendors at this marquee event in Southern Oregon. Taste and buy cheese, drinks, and accompaniments from artisan and specialty producers from Oregon and beyond. Treat yourself to beverages by the glass and food carts. Let’s celebrate cheese!
Saturday is for cheese lovers 21 and older. Sunday is open to all ages.
Walk through our blooming pear trees while sipping on a cider. See some of our regenerative orcharding techniques in practice.
Friday, April 12th, 2024 – 3pm to 10pm
Saturday, April 13th, 2024 – 10am to 6pm
We are joining other vendors celebrating the unique flavors of the Rogue Valley.
This event includes:
Vineyards, breweries, distillers, cideries, and local artisan food makers are all under the festival canopy serving tastes and selling products. Tasting glasses and tickets to sample the flavors will be for sale at the Pear A Fare entrance. Admission is $5, and includes 5 taste tickets. A glass and 10 taste tickets is $20, more taste tickets can be purchased. Kids 5 and under free. Vendors will also be selling wine, beer, cider,coffee, and other local drinks by the glass. Our artisan food makers will have a wide variety of products for sale as well as samples available.
Pear A Fare Tent is located in the parking lot at the south east corner of Central and 5th in Medford.
Join us for a celebration of Blossom Barn Farm! Five course meal will feature lamb, produce, fruit and herbs grown on our family farm. Curtis and Michelle from Bread and Butter catering will be bringing their joyful culinary magic to bear. Each course will be paired with one of our perries, including exclusive library releases of our barrel aged Rogue Valley Perry.
Ratatoullie
Melanzane Eggplant, tomato, squash, & zucchini in a rich tomato sauce
Harvest Zappa
Sausage, lardons, butternut squash, potato, collard greens & creamy white wine broth
Astoria salad
Grilled little gem romaine tossed in apple perry vinaigrette, toasted walnuts, radish, celery, fennel, & confit grapes
Braised lamb
Leg of lamb, airline chicken or cauliflower with fondant potatoes & roasted vegetables
Cheesecake
Wild honey & poached pear cheesecake on a gingersnap cookie crust
Reserve your seat here. Harvest Dinner Reservation
We’ll have fresh juice from our pear pressing all day and brunch sandwiches from local favorite food truck Grip and Grub from 12-4. Local artist JoAnn Stevens-Flores will have art supplies and will assist you to decorate a pumpkin grown on our farm from 1-2.
RSVP at the link for pumpkin decoration here. Register here
October 15
Hand pies from Pennington Farms and egg salad sandwiches.
Matthew Tavis Johnson, classical piano 2-4
The LIONS Club will be providing tri=tip sandwiches and sides from their grill, 12-4
Noah from Tony’s Lounge, rock piano and locals, 12-2
Free wood fired Pizza. Smokey’s Stoves is going to demo a Gozney Pizza oven from 1-3.
Charlee Prayers plays modern pop from 2-4
Yoga under the old oak trees out by the orchard, followed by cider tastings with a food pairing.
This will be our last Cider Sunday until the last weekend in August so this is your last chance to enjoy a food truck, cider, and some music on the patio for a bit.
2 - 4pm We’re also super excited to have Dennis Kocecny visit the Blossom Barn Patio. He is a regular at Roxy Ann Winery and others over in Medford so we’re excited he making the trip to play his guitar and play his soulful country vibes.
Yoga under the old oak trees out by the orchard, followed by cider tastings with a food pairing.
12 - 5pm Smitty’s Food truck will be at the farm dishing up food that highlights the bounty of our local area. Last time we partnered with them made us an amazing stew with lamb from Blossom Barn Farm.
1 - 4pm Cornhole Tournament - The tournament will benefit Applegate Elementary School. Details and team registration info here: https://fb.me/e/2YUj5Og0M?mibextid=RQdjqZ.
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Join us for the piano and vocal stylings of Noah from Tony’s Lounge from 1-3 He’ll feature his take on David Bowie, Steely Dan, Leonard Cohen and many others.
Enjoy brunch themed sandwiches made from the local bounty from the Grip and Grub Food truck from 12-4.
Celebrate Father’s Day with Blossom Barn Cidery, music by Jeff Kloetzel, and pizza by Hip Hop Pizza Shop. Our solar-powered farm is the perfect spot to host some time with dad. We even have a vintage arcade game and cornhole which is great for kids of all ages.
Kevin Carr is recognized across the globe for his fiddle playing, teaching, and storytelling. Join us on this very special Cider Sunday.
Live folk, country, and americana music with a side of BBQ and sipping cider! What could be better? Join us this Cider Sunday! BBQ from 1 - 5pm. Music by Kevin Conness from 2 - 4pm.
This mother’s day celebrate at the cidery with music from 2-4, tarot readings from 1-4, and a food cart from 12-5pm.
Come enjoy the patio this Cider Sunday! We’ve got pizza, piano, painting plus cider of course!
Photo credit: Tasting with Tots, tastingwithtots.com
Tarot reading with a side of cider please!
Click here for more info about the food trucks, games, and cider specials!
